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紅蔥油好吃的關鍵在爆香的火候拿捏。富鼎旺紅蔥油經慢火爆香熬製,逼出蔥香卻不苦不焦,淋上一匙就能讓白飯、麵條、燙青菜瞬間升級。
是老店累積下來的爆香功夫,是廚房裡的萬用提香法寶。
$0-$999,運費$160 / $1000-$1499,運費$120 on order
$1500-$2199,運費$80 on order
滿$2200,免運 on order
Not enough stock. Your item was not added to your cart.
Not enough stock. Please adjust your quantity.
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Limit -1 per order.
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